Craving a Mocha Frappuccino but don't feel like driving to Starbucks?? Try this instead!
You will need...
3/4 cup double-strength coffee, cooled
3 Tablespoons sugar
3 Tablespoons chocolate syrup
2 cups of ice
1 cup milk
Make double-strength coffee by brewing with twice the coffee required by your coffee maker. That should be 2 Tablespoons of ground coffee per each cup of coffee. Cool before using. To make the drink, combine the coffee, sugar, chocolate syrup and ice in a blender. Blend until smooth. Add in the milk and blend until light and frothy. Top with whipped cream and a drizzle of chocolate syrup.
My favorite coffee to use...
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